Fast food and canteen
A fast checkout for a queue that won't wait
In fast food and canteens, speed matters: the order is rung up, the kitchen knows, the guest gets a receipt — next, please.
The consultation is free. We'll discuss cost and setup in the chat.
Takeaway
Quick takeaway orders
Typical challenges
At lunchtime the queue grows and the register can't keep up.
Large buttons and quick cash amounts: a sale in a few taps.
The kitchen hears about orders too late.
The order appears on the kitchen display as soon as it's sent.
A dish has run out, but it keeps getting sold.
Dish availability is changed in the back office, and the POS sees it right away.
It's unclear what sells best.
The product report shows best sellers for the day and the month.
What KASSIO offers for this
- Fast checkout
- Takeaway orders
- Kitchen display
- Modifiers
- Dish availability
- Cash with change and card
- Sales and product reports
- Shifts and end-of-day close
How it works in practice
- 01
Order at the register
The cashier rings up dishes and add-ons and marks the order “takeaway”.
- 02
Payment
The guest pays in cash or by card, and the POS calculates the change.
- 03
Kitchen
The order appears on the kitchen screen right away.
- 04
End of day
The report shows revenue and the best-selling items.
Questions
Can I work without tables?
Yes, takeaway orders and sales at the register don't need a floor plan.
Does KASSIO work for a canteen?
Yes: fast checkout, a daily menu through dish availability, and sales reports.
Tell us about your business
Message us — we'll show you KASSIO using your own setup and give you a price.
The consultation is free. We'll discuss cost and setup in the chat.